Friday 12 February 2016

Allergy Alert

Allergies, also called hypersensitivity reactions are exaggerated responses of the immune system to come into contact with certain substances, called allergens.
An allergy is an overreaction of the immune system agents for many human beings are completely harmless.
The most common ways of classifying allergies are:
  • RESPIRATORY
Some people react strongly when an outsider comes in contact with their respiratory system, triggering the immune system in this system symptoms, such as coughing, sneezing.
  • EYE ALLERGY
The eye allergies or eye, also known as allergic conjunctivitis, are an inflammation of the conjunctival mucosa itchy, red eyes, itchy and watery eyes.
  • SKIN ALLERGY
Some people react strongly when an outsider comes in contact with your skin. There are many types of allergies that occur in the skin with different types of symptoms: redness, swelling, itching, rash, blistering, peeling ...
Some examples of allergens that can cause symptoms of skin allergies are:
Animals, Foods, Medicines, Insect bites, Sun, Nickel and Anisakis etc
Food Allergy
Milk, Egg, Fish, Shellfish, fruit peel, cereals, fruit peels are the main food allergens. Adverse reactions to food allergies occur very clearly defined and immediately. Allergic reactions occur in the next two hours of ingestion of food, usually within the first 30-60 minutes.

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